The Center is tasked with drafting and adjusting national land-use planning and national land-use plans; organizing land investigations and assessments; among others.
While food and staples still hold the largest share (34.1%), spending on services—including hospitality, dining, and tourism—is growing faster at a rate of 12–14% per year.
On the economic front, Vietnam made extraordinary efforts to recover from the COVID-19 pandemic while safeguarding major macroeconomic balances, preventing the economy from being destabilised by external shocks, Party General Secretary To Lam said.