Vietnam earned $810 million from fruit and vegetable exports in July 2025,  marking a 69% increase compared to the same period last year, according to the Ministry of Agriculture and Environment.

The figure brings the total revenue from fruits and vegetables for the first seven months of 2025 to $3.92 billion, representing a 0.9% year-on-year increase.

Meanwhile, imports of fruits and vegetables during the same period reached $2.47 billion, up 16.9% year-on-year. This results in a trade surplus of $1.45 billion.

China continues to be the largest importer, accounting for 52.6% of Vietnam’s total fruit and vegetable export value. The United States and the Republic of Korea followed, representing 8.4% and 5.1%, respectively.

The sector is aiming for an ambitious export target of $8 billion this year.