September 30, 2021 | 11:20

Change needed in food safety management

Chu Khôi

Instead of inspecting, testing, and sanctioning, it is necessary to manage food safety throughout the agri-forestry-fishery production chain, in particular by applying digital technology.

Change needed in food safety management
Photo: Vneconomy
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The original article is written and published on VnEconomy in Vietnamese, then translated into English by Askonomy – an AI platform developed by Vietnam Economic Times/VnEconomy – and published on En-VnEconomy. To read the full article, please use the Google Translate tool below to translate the content into your preferred language.
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