Tag: Ministry of Agriculture and Environment

China remained Vietnam's largest individual export market for the products, representing 21.3% of total agro-forestry-fishery exports.

Administrative processing times have been reduced by nearly 53.4%.

Previously, the Ministry of Agriculture and Environment held the sole authority for issuing these export certificates. Under the new regulations, agencies designated by chairpersons of provincial-level People’s Committees will directly receive and process applications.

Total fruit and vegetable revenue reaching $2.69 billion in the first five months of 2026.

China accounted for 20.5% of Vietnam's agro-forestry-fishery exports, growing by 28.4%.

The move aiming improve supply chain transparency, and meet increasingly stringent international market requirements.

Vietnam currently has around 106 million land plots nationwide. Of these, data for 23.5 million plots have been reviewed, updated and standardized to ensure they are "accurate, sufficient, clean and live."

Fruit and vegetable exporters have successfully met a host of technical barriers and other requirements and boosted exports by extraordinary amounts.

Vietnam’s susceptible livestock population is massive, consisting of approximately 31.4 million pigs, 6.14 million cattle, 1.95 million buffalo, and over three million goats and sheep.

Considered to hold great promise, Vietnam agricultural and seafood exports to the Middle East face an uncertain time as regional tensions rise.

The move is part of efforts to accelerate digital transformation.

This aims to innovate production methods, align with agricultural modernization, ensure biosecurity, conserve land resources, and boost economic efficiency.