Though now recognized as a key component of Vietnam’s economy, domestic private enterprises still have much to do on their own part to reach their full potential.
Deputy Minister of Agriculture and Environment Phung Duc Tien tells Vietnam Economic Times / VnEconomy’s Chu Khoi of the untapped potential, competitive advantages, and growth opportunities in agricultural, forestry, and fisheries exports in 2025.
At a meeting held on September 30 under the chair of Prime Minister Pham Minh Chinh, reports on developing regional and international financial centers in Ho Chi Minh City and Da Nang were discussed
Prime Minister Pham Minh Chinh unveils a grand vision for the region's sustainable development, emphasizing tradition, connectivity, inclusiveness, and innovation as key drivers while addressing persistent challenges.
The Thanh Hoa Provincial People’s Committee has issued documents directing the strengthening of the management over and promoting the development of the local housing and real estate market, contributing to socio-economic development and ensuring social security and macro-economic stability. Besides the positive results, the development of the real estate sector still bears many shortcomings, limitations, and inadequacies, lacking sustainability and exhibiting risks. Thanh Hoa has therefore offered solutions to promote the safe, healthy, and sustainable development of the sector.
Deputy Prime Minister Vu Duc Dam has directed ministries, branches, and localities to work closely with the Ministry of Information and Communications (MoIC) to speed up the promulgation of an open data list, to organize the development of plans, and to implement open data disclosure. According to the Ministry, open data is now attracting attention in many countries and territories.
The 44th Meeting of The ASEAN Ministers on Agriculture and Forestry (The 44th AMAF) took place online on October 26, hosted by the Lao Government. Minister of Agriculture and Rural Development Le Minh Hoan told the meeting that Vietnam is accelerating agricultural restructuring, transforming from “production thinking” to “economic thinking” and moving towards the values created by green transformation, green consumption, and the green economy.